Cider Glazed Pork Loin, Mashed Potatoes, Cabbage and Onions

We make this delectable cider glaze from scratch with real apple cider, a hint of maple syrup, organic veggie broth, savory herbs and spices, and a touch of lemon juice to balance it all out!

Regular

Cals: 377 Fat: 16g Carbs: 24g Fiber: 3g Protein: 33g WW: 10

Large

Cals: 549 Fat: 24g Carbs: 32g Fiber: 4g Protein: 50g WW: 15

Extra Large (5oz Starch, 5oz Veggies, 8oz Protein)

Cals: 721 Fat: 32g Carbs: 39g Fiber: 5g Protein: 66g WW: 20

Starch Free (5oz Veggies, 5oz Protein)

Cals: 392 Fat: 20g Carbs: 11g Fiber: 3g Protein: 40g WW: 10